I Conserve de sardines à la tomate piquante

Sardine · Portugal

I Conserve de sardines à la tomate piquante

OriginPortugal

PreparationIn Tomato

Weight200g

IngredientsSardines, vegetable oil, tomato, piri-piri

Where to buyLuisa Paixao Europe

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How to eat

This is how we would eat the tin, if we could.

01

What to put it on

Bread Rice Potato Pasta Egg Noodles Salad

02

What to do with it

Oil as sauce Flake it through Cook with it

03

When to eat it

Snack Tapa / pintxo A meal

04

Where it leans

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Last checked August 2026. Data may contain errors or gaps.