Products·Cabo de Peñas·Surimi Baby Eels in Spicy Olive Oil
Cabo de Peñas

Surimi Baby Eels in Spicy Olive Oil

Eel·Spain
OriginSpain
RegionGalicia
PreparationSpiced
Weight227g
IngredientsSurimi (minced fish, usually pollack), olive oil, red pepper flakes, salt. Contains fish
Where to buy
On MrTinned
This tin, priced.
Live price, stock, and where it's cheapest, tracked daily on MrTinned.
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
02
What to do with it
Straight from the tinOil as sauce
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Spanish

Last checked August 2026. Data may contain errors or gaps.