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Products·Minerva·Sardines in Spicy Olive Oil with Pickled Vegetables
Minerva

Sardines in Spicy Olive Oil with Pickled Vegetables

Sardine
Sardines in Spicy Olive Oil with Pickled VegetablesRTG.fish
PreparationPickled
Weight150g
IngredientsSardines, olive oil, carrot, pickled cucumber, piri-piri chili pepper, salt. Preserves of 100% Portuguese production. The excellence of our products is a result of the elevated quality of the fish and the traditional production method. The fish is selected and prepared manually in order to achieve a
Where to buy
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoEggSalad
02
What to do with it
Straight from the tinOil as sauceFlake it through
03
When to eat it
SnackTapa / pintxoA meal
04
Where it leans
Origin unknown
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Last checked August 2026. Data may contain errors or gaps.