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Santa Catarina

Solid Tuna in Olive Oil

Skipjack Tuna · Portugal

Solid Tuna in Olive Oil
OriginPortugal
PreparationIn Olive Oil
CutChunk
Weight120g
IngredientsTuna, olive oil, and salt
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
03
When to eat it
Snack
04
Where it leans
Portuguese
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