OriginSpain
PreparationIn Olive Oil
Weight138g
IngredientsSeabass (Dicentrarchus labrax, fish), olive oil, Arbequina extra virgin olive oil (8%), spring mineral salt
CertificationsWild-Caught
Where to buy
On MrTinned
This tin, priced.
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How to eat
This is how we would eat the tin, if we could.
Last checked August 2026. Data may contain errors or gaps.
