Tuna Fillets in Tuscan Kale
Skipjack Tuna · Portugal
Image: LataOriginPortugal
PreparationIn Olive Oil
CutFillet
Weight150g
IngredientsSkipjack tuna ( Katsuwonus pelami s ), tuscan kale, olive oil and salt
Price$12.99 at Lata · checked September 17
Where to buyLata
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How to eat
This is how we would eat the tin, if we could.
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