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Products·Agostino Recca·Anchovy Fillets in Olive Oil (mason jar)
Agostino Recca

Anchovy Fillets in Olive Oil (mason jar)

Anchovy·Italy
Anchovy Fillets in Olive Oil (mason jar)Parthenon Foods
OriginItaly
PreparationIn Olive Oil
CutFillet
Weight230g
Where to buy
On MrTinned
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
02
What to do with it
Oil as sauceMash or spread
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Italian
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Last checked July 2026. Data may contain errors or gaps.