PreparationMarinated
Weight350g
IngredientsHERRING (FISH) (45%), water, sugar, onion (7%), salt, vinegar, bell pepper, allspice, preservatives (E211, E202), aroma. Nutritional values per 100g: Energy 990kj/240kcal; fat 11g, of which saturates 2.1g; carbohydrates 25g, of which sugars 25g; protein 9.3g; salt 3.3g
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How to eat
This is how we would eat the tin, if we could.
Last checked August 2026. Data may contain errors or gaps.
