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Ramón Peña

Sardinillas guisadas "Xoubas" | Ramón Peña

Sardine · Spain

Sardinillas guisadas "Xoubas" | Ramón Peña
OriginSpain
RegionGalicia
IngredientsSardinas Aceite de oliva Tomate Cebolla Pimiento Harina de trigo Especias Sal
Price€6.05 at La Tienda de las Conservas · checked September 2
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Oil as sauceFlake it through
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Origin unknown

. Data may contain errors or gaps.