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Mejillones en Escabeche Bogar

Mussel · Spain

Mejillones en Escabeche Bogar
OriginSpain
RegionRías Gallegas, Galicia
PreparationEscabeche
IngredientsMussels, vegetable oil, vinegar, water, paprika, salt, spices
Price€6.49 at Herrera Premium Food · checked September 2
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How to eat

This is how we would eat the tin, if we could.

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