Products·Ar de Arte·Fried Galician Mussels in Escabeche Sauce
Ar de Arte

Fried Galician Mussels in Escabeche Sauce

Mussel·Spain
OriginSpain
PreparationEscabeche
Weight110g
IngredientsMussels (Mytilus galloprovincialis), olive oil, wine vinegar, bay leaves, garlic, spices, and salt
Where to buy

Last checked June 2026. Data may contain errors or gaps.