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La Narval

Rock Octopus In Marinera Sauce With Olive Oil

Octopus · Spain

Rock Octopus In Marinera Sauce With Olive Oil
OriginSpain
PreparationIn Sauce
Weight110g
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
03
When to eat it
Tapa / pintxo
04
Where it leans
Galician
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