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Agostino Recca

Anchovies

Anchovy · Italy

AnchoviesImage: Yummy Bazaar
OriginItaly
PreparationIn Water
Weight800g
IngredientsEuropean Anchovies (ENGRAULIS ENCRASICOLUS), salt, water Facts:
Price$25.99 at Yummy Bazaar · checked September 17
Where to buyYummy Bazaar
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
RicePastaSaladBeans
03
When to eat it
Tapa / pintxo
04
Where it leans
Italian
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