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La Narval

Galician Razor Clams in Brine

Razor Clam · Spain

Galician Razor Clams in Brine
OriginSpain
PreparationIn Brine
Weight110g
Ingredientsrazor clams, water, salt
How to eat

This is how we would eat the tin, if we could.

02
What to do with it
Cook with it
03
When to eat it
Tapa / pintxo
04
Where it leans
Galician
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