PreparationIn Olive Oil
CutChunk
Weight454g
IngredientsIngredients Skipjack tuna (Katsuwonus pelamis) olive oil, water, sea salt Nutrition Facts Serving Size 2.82oz (56g) Amount Per Serving %Daily Value %DV Servings 1 Calories 130 Total Fat 9g 12% Saturated Fat 1.5g 8% Trans Fat 0g Cholesterol 20mg 7% Sodium 110mg 5% Total Carbohydrate 0g 0% Fiber 0g 0% Total Sugars 0g Incl. 0g Added Sugars 0% Protein 13g 26% Vitamin D 4% Calcium 0% Iron 4% Potassium 4% EPA and DHA Omega-3s 271mg
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How to eat
This is how we would eat the tin, if we could.
Last checked August 2026. Data may contain errors or gaps.
