Products·Real Conservera Española·Yellowfin Tuna Belly "Ventresca" in Olive Oil - Selección 1920
Real Conservera Española

Yellowfin Tuna Belly "Ventresca" in Olive Oil - Selección 1920

Yellowfin Tuna·Spain
Yellowfin Tuna Belly "Ventresca" in Olive Oil - Selección 1920
OriginSpain
PreparationIn Olive Oil
CutVentresca
Weight135g
IngredientsTuna Belly, Olive Oil and Salt
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadPotato
02
What to do with it
Straight from the tinOil as sauce
03
When to eat it
Tapa / pintxo
04
Where it leans
Spanish

Last checked June 2026. Data may contain errors or gaps.