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Porthos

Boneless Sardines, Smoked in Extra Virgin Olive Oil

Sardine · Portugal

Boneless Sardines, Smoked in Extra Virgin Olive OilImage: RTG.fish
OriginPortugal
PreparationSmoked
DetailBoneless
Weight147.4g
IngredientsSardine (70%), extra virgin olive oil (29%), and salt
Price$15.00 at RTG.fish · checked September 19
Where to buyRTG.fish
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePastaEggSalad
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Portuguese
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