OriginDenmark
PreparationSmoked
Weight147.4g
IngredientsSmoked herring ( Clupea harengus ) (70%), Cold pressed rapeseed oil* (28.2%), herbal salt* (1.4% Atlantic sea salt, white pepper, ramson, celeriac, horseradish, onion, chives, rosemary). Organic ingredients amount to 30% of the content. *Organic Canned in Latvia for Fangst
CertificationsOrganic
Where to buy
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How to eat
This is how we would eat the tin, if we could.
Last checked August 2026. Data may contain errors or gaps.
