Products·Conservas La Narval·Scallops in Vieira Sauce
Conservas La Narval

Scallops in Vieira Sauce

Scallop·Spain
OriginSpain
PreparationIn Sauce
Weight178.6g
IngredientsSmall scallops (zamburinas aka queen scallops), sunflower oil, tomato, onion, spices, and salt. WARNING: Cancer and Reproductive Harm
Where to buy
On MrTinned
This tin, priced.
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadCrackerRicePotatoPasta
02
What to do with it
Oil as sauce
03
When to eat it
Tapa / pintxo
04
Where it leans
Galician

Last checked August 2026. Data may contain errors or gaps.