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Moroccan Spiced Sardines

Sardine·Morocco
Moroccan Spiced SardinesRTG.fish
OriginMorocco
PreparationSpiced
Weight178.6g
IngredientsSardines, Olive Oil, Spices (Chile Pepper (Piri-piri), Bay, Clove, Peppercorn), Carrot, Gherkin, Salt. Spiced vs. Spicy Note We distinguish between spiced and spicy . This tin is spiced
Where to buy
On MrTinned
This tin, priced.
Live price, stock, and where it's cheapest, tracked daily on MrTinned.
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Straight from the tinOil as sauceFlake it through
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Origin unknown
More from Flower
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Last checked August 2026. Data may contain errors or gaps.