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Products·King Oscar·Sardines (Sprats) with Jalapeño Peppers in Extra Virgin Olive Oil
King Oscar

Sardines (Sprats) with Jalapeño Peppers in Extra Virgin Olive Oil

Sprat·Poland
Sardines (Sprats) with Jalapeño Peppers in Extra Virgin Olive OilRTG.fish
OriginPoland
PreparationSpiced
Weight158.8g
IngredientsLightly smoked brisling sardines ( Sprattus sprattus ), extra virgin olive oil, sliced jalapeño peppers, salt, chili paprika flavor. Kosher OU
CertificationsKosher
Where to buy
On MrTinned
This tin, priced.
Live price, stock, and where it's cheapest, tracked daily on MrTinned.
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Straight from the tinOil as sauceFlake it through
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Nordic
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Also on the line
Brisling No. 4 Sprats Mildly Spiced with Allspice & ClovesFangst · SpratBrisling Sardines in Olive Oil with ChiliRiga Gold · SpratBrisling Sardines in Olive Oil with Chilli PepperGrilled Catch · SpratBrisling sardines with cayenne pepperDiplomats · SpratDélicatesse Smoked Sprats with Chili in Olive Oil, Clear TopRiga Gold · Sprat

Last checked August 2026. Data may contain errors or gaps.