PreparationIn Oil
IngredientsWhite Anchovy ( Engraulis encrasicolus ), Organic Extra Virgin Olive Oil, Organic Green Olives, Organic Apple Cider Vinegar, Organic Lemon, Salt
CertificationsOrganic
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How to eat
This is how we would eat the tin, if we could.
Last checked August 2026. Data may contain errors or gaps.
