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Products·Fangst·Wood-smoked herring with wild garlic
Fangst

Wood-smoked herring with wild garlic

Herring·Denmark
Wood-smoked herring with wild garlicThe Tinned Fish Market
OriginDenmark
PreparationSmoked
Weight100g
Ingredientssmoked herring (fish) (Clupea harengus) (70%), organic cold pressed rapeseed oil (28.2%), herbal salt (1.8% Atlantic Sea salt, white pepper, ramson, celeriac , horseradish, onion, chives, rosemary). Weight: 100g
CertificationsOrganic
Where to buy
On MrTinned
This tin, priced.
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePastaEggSalad
02
What to do with it
Straight from the tinFlake it through
03
When to eat it
SnackBreakfast
04
Where it leans
Nordic
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Last checked July 2026. Data may contain errors or gaps.