AllTinned
Products·Trikalinos·Marinated Anchovy Fillets - Boneless and Skinned
Trikalinos

Marinated Anchovy Fillets - Boneless and Skinned

Anchovy·Greece
Marinated Anchovy Fillets - Boneless and SkinnediGourmet
OriginGreece
PreparationPickled
CutFillet
DetailBoneless
IngredientsAnchovy fillets (engraulis encrasicolus) (62.5%), sunflower oil (28%), extra virgin olive oil (9%), vinegar, lemon dressing, salt
CertificationsKosher
Where to buy
On MrTinned
This tin, priced.
Live price, stock, and where it's cheapest, tracked daily on MrTinned.
See it on MrTinned →
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoSalad
02
What to do with it
Straight from the tinOil as sauceMash or spread
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Origin unknown
More from Trikalinos
Sardine Fillets Marinated in Sunflower and Extra Virgin Olive OilSardine
Also on the line
"Fior d'Acciuca" Marinated Anchovy FilletsCarlino · AnchovyAnchovy Fillets with Green OlivesMarkys · AnchovyBoquerones in VinegarKiele · AnchovyBoquerones in Vinegar and Olive OilKiele · AnchovyBoquerones in Vinegar and Organic Extra Virgin Olive OilConservera Delgado · Anchovy

Last checked August 2026. Data may contain errors or gaps.