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Conservas de Cambados

Fried Mussels In Marinade 8/12 (Mejillones En Escabeche)

Mussel · Spain

Fried Mussels In Marinade 8/12 (Mejillones En Escabeche)
OriginSpain
PreparationEscabeche
Weight113g
IngredientsMussels, olive oil, vinegar, wine, salt, natural flavor and bay leaf. IMPORTED
How to eat

This is how we would eat the tin, if we could.

03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Galician

. Data may contain errors or gaps.