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Minerva

Portuguese Sardines in Olive Oil

Sardine · Portugal

Portuguese Sardines in Olive OilImage: TinCanFish
OriginPortugal
RegionPóvoa de Varzim
PreparationIn Olive Oil
Weight2268g
Where to buyTinCanFish
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Portuguese
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