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Santa Catarina

Tuna fillets with fennel

Tuna · Portugal

Tuna fillets with fennel
OriginPortugal
PreparationIn Olive Oil
CutFillet
Weight120g
Ingredientstuna (fish), olive oil, fennel seed (1.3%), salt Weight: 120g
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
03
When to eat it
SnackA meal
04
Where it leans
Portuguese

. Data may contain errors or gaps.