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Ortiz

Bonito del Norte Tuna with Espelette Peppers

Bonito del Norte · Spain

Bonito del Norte Tuna with Espelette Peppers
OriginSpain
RegionBasque Country
PreparationIn Oil
Weight220g
IngredientsWhite tuna, olive oil, salt and Espelette pepper.
CertificationsDolphin Safe
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
03
When to eat it
SnackA meal
04
Where it leans
Spanish
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. Data may contain errors or gaps.