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Fish Meister

Sprats Headless in Spicy Brine

Sprat · Latvia

Sprats Headless in Spicy Brine
OriginLatvia
PreparationSpiced
Weight330g
Ingredientssprats, water, salt, sugar, spicy mix, potassium sorbate, sodium benzoate
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Nordic
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