Small Scallops in Viera Sauce
Zamburiña · Spain
Image: FishNookOriginSpain
PreparationIn Sauce
Weight110g
IngredientsVariegated scallop (Aequipecten opercularis, mollusc), tomato, sunflower oil, onion, spices. May contain traces of fish
Where to buyFishNook
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How to eat
This is how we would eat the tin, if we could.
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