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José Gourmet

Cold-Smoked Trout in Dill and Fennel

Trout

Cold-Smoked Trout in Dill and FennelImage: Good Cheese
PreparationSmoked
Weight125g
IngredientsCoastal rainbow trout, extra virgin olive oil, natural smoke, dill and fennel, and salt
CertificationsSustainably Sourced
PriceCA$22.00 at Good Cheese · checked September 18
Where to buyGood Cheese
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePastaEggSalad
03
When to eat it
SnackBreakfast
04
Where it leans
Origin unknown
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