Trout Fillets in Curry Sauce
Trout · Portugal
Image: Caputo'sOriginPortugal
PreparationCurry
CutFillet
Weight120g
IngredientsTrout (Oncorhynchus mykiss), curry sauce (rapeseed oil, water, vinegar, salt, modified starch, mustard, lemon juice, paprika extract, antioxidant E385, curry, ground chillies), salt
Price$15.99 at Caputo's · checked September 16
Where to buyCaputo's
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How to eat
This is how we would eat the tin, if we could.
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