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Products·Scalia·Sicilian Anchovy Fillets in EVOO, 5.6 oz (160 g)
Scalia

Sicilian Anchovy Fillets in EVOO, 5.6 oz (160 g)

Anchovy·Italy
Sicilian Anchovy Fillets in EVOO, 5.6 oz (160 g)
OriginItaly
PreparationIn Olive Oil
CutFillet
Weight160g
Ingredientsanchovies, extra virgin olive oil, and salt, with no additional preservatives or flavoring agents. Sciacca's proximity to the rich fishing grounds of the Mediterranean and the company's focus on traditional Sicilian anchovy processing methods contribute directly to the quality and flavor of the finished product. The fillets are firm, richly flavored, and versatile, equally suited to serving as a table condiment, incorporating into sauces and pasta, or layering onto pizza and bruschetta
Where to buy
On MrTinned
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
02
What to do with it
Straight from the tinOil as sauceMash or spread
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Italian
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Last checked July 2026. Data may contain errors or gaps.