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Angelachu

Anchovy Fillets in Olive Oil - 50g

Anchovy · Spain

Anchovy Fillets in Olive Oil - 50g
OriginSpain
RegionCantabria
PreparationIn Olive Oil
CutFillet
Weight50g
IngredientsAnchovies, olive oil, salt
Where to buyThe Canned Company
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Origin unknown

. Data may contain errors or gaps.