Cut

Chunk

Chunk is the everyday cut, solid pieces broken from the loin, the same fish at a lower price.

About 190 chunk tins, mostly tuna. Made for cooking rather than plating: folded through pasta or beans, flaked into a salad, piled into a sandwich. Good value and versatile, the chunk is the cut you cook with.

MrTinned on tins cut as chunk
Tins in the index190
Houses– –
Species5
Shops carrying– –
Cheapest in stock– –
Ninety-day usual– –
Ninety-day low– –
Ninety days, to 6 October 2026. A pair of dashes is a field with no query behind it yet.

Cut this way

190 tinsNewest firstCheapestA to Z
Narrow by speciesTuna 53Bonito del Norte 22Yellowfin Tuna 14Mussel 9Squid 7
TinSpeciesCheapest atPrice
Solid Tuna In Olive Oil and CurrySolid Tuna In Olive Oil and Curryby Bom PetiscoBom Petisco · TunaTunaPortugalia Marketplace$5.99
Solid Tuna in Olive OilSolid Tuna in Olive Oilby Bom PetiscoBom Petisco · TunaTuna
Solid Tuna in Extra Virgin Olive Oil with OreganoSolid Tuna in Extra Virgin Olive Oil with Oreganoby Bom PetiscoBom Petisco · TunaTunaPortugalia Marketplace$5.99
Solid Tuna in BrineSolid Tuna in Brineby Bom PetiscoBom Petisco · TunaTunaPortugalia Marketplace$4.99
Solid Tuna in Olive OilSolid Tuna in Olive Oilby Santa CatarinaSanta Catarina · Skipjack TunaSkipjack Tuna
Small Sardines in Spicy Olive Oil - 12/15 piecesSmall Sardines in Spicy Olive Oil - 12/15 piecesby A Conserveira SelecciónA Conserveira Selección · SardineSardine
Small Sardines in Olive Oil - 20/30 piecesSmall Sardines in Olive Oil - 20/30 piecesby A Conserveira SelecciónA Conserveira Selección · SardineSardineLata$12.99
Small Sardines in Olive Oil - 16/20 piecesSmall Sardines in Olive Oil - 16/20 piecesby A Conserveira SelecciónA Conserveira Selección · SardineSardineLata$10.99
Small Sardines in Olive Oil - 12/15 piecesSmall Sardines in Olive Oil - 12/15 piecesby A Conserveira SelecciónA Conserveira Selección · SardineSardine
Vintage Sardines 'Royale' 15/25Vintage Sardines 'Royale' 15/25by PyscisPyscis · SardineSardine

Twenty tins to a page. A row with no price is a tin we hold but nobody we track is selling today.

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Cut is read from the label and from the ingredient list. Where a label states neither, the tin carries no cut rather than a guessed one.

The other cuts
Fillet · Loin · Tail · Ventresca · Whole
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The Open
Sheet

Where the can came from: a Welsh sheet, an English press, a New York seam and a Pittsburgh ring.

MrTinned · Issue 21, 3 October 2026