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Sardinha

Lightly Smoked Sardines in Spicy Olive Oil

Sardine · Portugal

Lightly Smoked Sardines in Spicy Olive OilImage: FishNook
OriginPortugal
PreparationSpiced
Weight120g
IngredientsSardines (Sardina pilchardus) (70%), olive oil (29%), natural smoke flavour (0.3%), cayenne pepper natural flavor (0.8%), salt
Where to buyFishNook
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Portuguese
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