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Conservas de Cambados

Octopus Bites in Onion & Paprika Galician Sauce

Octopus · Spain

Octopus Bites in Onion & Paprika Galician SauceImage: FishNook
OriginSpain
PreparationGalician Sauce
Weight111g
IngredientsOctopus, Sunflower Oil, Onion, Paprika, Salt
Where to buyFishNook
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Galician

. Data may contain errors or gaps.