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Real Conservera Española

Selección 1920 Mussels in Spicy Escabeche 9/12

Mussel · Spain

Selección 1920 Mussels in Spicy Escabeche 9/12Image: RTG.fish
OriginSpain
PreparationEscabeche
Weight178.6g
IngredientsMussels ( Mytilus galloprovincialis ), olive oil, vinegar (sulfites), sweet paprika, garlic, clove, black pepper, bay leaf, cayenne and chili pepper
Where to buyRTG.fish
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How to eat

This is how we would eat the tin, if we could.

03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Galician
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