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Ramón Peña

Octopus in Paprika Sauce, Silver Line

Octopus · Spain

Octopus in Paprika Sauce, Silver LineImage: RTG.fish
OriginSpain
PreparationIn Sauce
Weight178.6g
IngredientsOctopus (mollusc), olive oil, onion, paprika and salt
Price$30.50 at RTG.fish · checked September 19
Where to buyRTG.fish
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
03
When to eat it
Tapa / pintxo
04
Where it leans
Galician

. Data may contain errors or gaps.