AllTinned
Products·Angelo Parodi·Mackerel Filets in Olive Oil with Ginger and Chili Pepper
Angelo Parodi

Mackerel Filets in Olive Oil with Ginger and Chili Pepper

Chub Mackerel·Italy
Mackerel Filets in Olive Oil with Ginger and Chili PepperRTG.fish
OriginItaly
PreparationSpiced
CutFillet
Weight150g
IngredientsMackerel ( Scomber colias ), olive oil, chili pepper, ginger, salt. The Italian on the package reads: Angelo Parodi – Filetti di Sgombro – Peperoncino e Zenzero
Where to buy
On MrTinned
This tin, priced.
Live price, stock, and where it's cheapest, tracked daily on MrTinned.
See it on MrTinned →
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
02
What to do with it
Straight from the tinOil as sauce
03
When to eat it
Snack
04
Where it leans
Italian
More from Angelo Parodi
Sardines in Olive Oil With Chili PeppersSardineTrancio di Tonno all’Olio d’Oliva (Yellowfin Tuna Loin Slice in Olive Oil)Yellowfin TunaPortuguese Sardines in Olive Oil With Chili PeppersSardineSalmon al Naturale (in water)Atlantic SalmonMackerel Filets in Olive OilChub MackerelPortuguese Sardines in Olive OilSardine
Also on the line
Mackerel Fillets in Spicy Olive Oil with PicklesMinerva · Chub MackerelMackerel Fillets with Organic Pepper and ChiliFerrigno · Chub MackerelMackerel Fillets with Pepper and ChiliLes Belles de Marseille · Chub MackerelSmall Mackerel in Spicy Olive OilJosé Gourmet · Chub MackerelMackerel Fillets in Olive OilAs do Mar · Chub Mackerel

Last checked August 2026. Data may contain errors or gaps.