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Di Anzio Sardines in Tomato Sauce with Hot Pepper 4/6

Sardine · Italy

Di Anzio Sardines in Tomato Sauce with Hot Pepper 4/6

Image: RTG.fish

OriginItaly

PreparationIn Tomato

Weight158.8g

Ingredientssardines ( Sardina pilchardus ), tomato sauce, olive oil, celery, hot pepper, natural flavors, spices and salt. MORE TO EXPLORE See

Price$8.50 at RTG.fish · checked September 18

Where to buyRTG.fish

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How to eat

This is how we would eat the tin, if we could.

01

What to put it on

Bread Rice Potato Pasta Egg Noodles Salad

02

What to do with it

Oil as sauce Flake it through Cook with it

03

When to eat it

Snack Tapa / pintxo A meal

04

Where it leans

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Record updated September 2026. Data may contain errors or gaps.