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Products·Bom Petisco·Codfish in Extra Virgin Oil and Garlic
Bom Petisco

Codfish in Extra Virgin Oil and Garlic

Cod·Portugal
Codfish in Extra Virgin Oil and Garlic
OriginPortugal
PreparationIn Olive Oil
Weight120g
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Straight from the tinOil as sauceFlake it through
03
When to eat it
Snack
04
Where it leans
Portuguese
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Also on the line
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Added April 2026. Data may contain errors or gaps.