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Arroyabe

Anchovies in Olive Oil

Anchovy · Spain

Anchovies in Olive Oil
OriginSpain
RegionCantabrian Sea
PreparationIn Olive Oil
Weight51g
IngredientsAnchovies (Engraulis encrasicholus) (fish), olive oil, salt.
Price$6.19 at Culinary Collective · checked September 18
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Spanish

. Data may contain errors or gaps.