Products·Albo·Cod-fish Biscayan style
Albo

Cod-fish Biscayan style

Cod·Spain
Cod-fish Biscayan style
OriginSpain
Ingredientscod-fish, sunflower oil, onion, red peppers, tomato, spices and salt
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggNoodlesSalad
02
What to do with it
Oil as sauceFlake it throughCook with it
03
When to eat it
A meal
04
Where it leans
Spanish

Added April 2026. Data may contain errors or gaps.