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Products·José Gourmet·Cold-Smoked Trout Fillets in Dill and Fennel
José Gourmet

Cold-Smoked Trout Fillets in Dill and Fennel

Trout·Portugal
Cold-Smoked Trout Fillets in Dill and FennelFishNook
OriginPortugal
PreparationSmoked
CutFillet
Weight178.6g
IngredientsTrout ( Oncorhynchus mykis )(77.8%), Extra Virgin Olive Oil (21.1%), (Natural Smoke), Dill and Fennel (1.1%). WARNING: Cancer and Reproductive Harm
CertificationsSustainably Sourced
Where to buy
On MrTinned
This tin, priced.
Live price, stock, and where it's cheapest, tracked daily on MrTinned.
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePastaEggSalad
02
What to do with it
Straight from the tinFlake it throughMash or spread
03
When to eat it
SnackBreakfast
04
Where it leans
Portuguese
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Last checked August 2026. Data may contain errors or gaps.