Products·Los Peperetes·Galician Cockles (60-70)
Los Peperetes

Galician Cockles (60-70)

Cockle·Spain
OriginSpain
PreparationIn Water
Weight300g
IngredientsCockle (bivalve mollusk), water, and salt. May contain traces of crustaceans and fish
CertificationsSustainably Sourced
Where to buy
On MrTinned
This tin, priced.
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadCrackerRicePastaSaladBeans
02
What to do with it
Cook with it
03
When to eat it
Tapa / pintxo
04
Where it leans
Galician

Last checked August 2026. Data may contain errors or gaps.