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Spiced Codfish in EVOO

Cod · Spain

Spiced Codfish in EVOO

Image: Lata

OriginSpain

PreparationSpiced

Weight130g

IngredientsCodfish ( Gadus morhua ) , extra virgin olive oil, garlic and chili pepper

Price$15.99 at Lata · checked September 18

Where to buyLata

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How to eat

This is how we would eat the tin, if we could.

01

What to put it on

Bread Rice Potato Pasta Egg Salad

02

What to do with it

Straight from the tin Oil as sauce Flake it through

03

When to eat it

04

Where it leans

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Record updated September 2026. Data may contain errors or gaps.