OriginPortugal
PreparationIn Olive Oil
Weight178.6g
IngredientsSardines ( Sardina pilchardus ) (72%), Extra Virgin Olive Oil (27,2%) and Salt. “Which Jose Gourmet are You?” Quiz
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How to eat
This is how we would eat the tin, if we could.
Last checked August 2026. Data may contain errors or gaps.
