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FishNook

Scallops in Galician Sauce

Zamburiña · Spain

Scallops in Galician SauceImage: FishNook
OriginSpain
PreparationGalician Sauce
Weight111g
IngredientsScallops (Aequipecten opercularis), Onion, Olive Oil (13.7%), Tomato, Wine, Salt, Paprika, Spices Weight: 3.9oz (111g) Origin: Galician Estuaries, Spain
Price$17.99 at FishNook · checked September 17
Where to buyFishNook
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadCrackerRicePotatoPasta
02
What to do with it
Oil as sauce
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Galician
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