Pulpo en Salsa Gallega by Conservas de Cambados - Octopus in Sauce
Octopus · Spain
Image: La TiendaOriginSpain
RegionGalicia
PreparationGalician Sauce
Weight111g
IngredientsOctopus, sunflower oil, onion, paprika and salt
Price$12.75 at Gourmet Delights · checked September 17
Where to buyLa Tienda · Also at Gourmet Delights
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How to eat
This is how we would eat the tin, if we could.
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